Gouda is a dutch cheese named after the city of Gouda in the Netherlands. It is one of the most popular cheeses in the world. Gouda is a semi-hard cheese celebrated for its rich, unique flavour and smooth texture. Gouda is typically made from pasteurised cow’s milk. Young Gouda is best paired with beer, while more matured it tastes best when paired with a fruity Riesling or Chenin Blanc. Also Gouda cheese works perfect in oven dishes like lasagne or simply as slices on a sandwich.
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